SAKE PAIRING DINNER EVENT @Tenmasa

TMI x BoozeiT

Collaboration with Umenoyado BREWERY
SAKE PAIRING DINNER EVENT

TMI TRADING x Tenmasa

｜Tenmasa

The location is in the Platinum Park, near KLCC. You can walk from KLCC, takes about 12 min by on foot.

This restaurant specializes in Tempura with a very wonderful atmosphere. The Chef has been worked at the special tempura restaurant in Japan. So his unique skill and cuisine may satisfy your desire for “Japanese Tempura Cuisine.”

｜LOCATION:

Menara Felda, Persiaran KLCC, Kuala Lumpur City Centre, 50088 Kuala Lumpur

｜Event Detail:

Operated by TMI Trading with UMENOYADO BREWERY

As a sommelier, Mr. Thomas joined us and Umenoyado sales staff supported us.

The guests enjoyed the special tempura course with Umenoyado SAKE.

｜Premium Sake Range Brand:

UMENOYADO BREWERY:

Umenoyado Aragoshi Mixed Fruit

Speck

Raw material: Mikan, apple, banana, mango, sake, Citric acid / Alc: 8% / Serving: On the rock, with soda / Region: Nara

Tasting Note

Using 7 kinds of fruits and special spirits of yuzu and lemon are added to add lightness to the aftertaste. A luxurious liqueur with an irresistible texture of crushed oranges and grated apples.

Umenoyado Aragoshi Mikan

Speck

Raw material: mandarin orange, sugar, sake, Citric acid / Alc: 7% / Serving: On the rock, with soda / Region: Nara

Tasting Note

Using 14 pieces of Mandarin oranges generously. Enjoy not only the refreshing aroma and taste of mandarin oranges, but also the light and mysterious texture of the mashing dance in your mouth.

Umenoyado Unfeigned Sake Nonfilter

Speck

Rice: Takashima Omachi / Rice Polishing:50% / Alc: 16% /SMV-０.３ / Temperature: Cold /Region: Nara

Tasting Note

The fruity aroma and the soft, plump taste of rice that is unique to Omachi rice swells. Please enjoy the refreshing freshness and outstanding sharpness that is typical of raw sake.

Umenoyado Unfeigned Sake Classic

Speck

Rice: Takashima Omachi / Rice Polishing:70% / Alc: 15% /SMV-７.３ / Temperature: Cold /Region: Nara

Tasting Note

Although it is traditionally prepared with raw liquor, it is a rich and mellow raw sake that is full of sweetness and umami. The rich taste like ripe fruit and the aroma that bursts when you put it in your mouth are impressive.

Umenoyado Unfeigned Sake Pleasure

Speck

Rice: Local rice / Rice Polishing:60% / Alc: 15% /SMV-14.5 / Temperature: Cold /Region: Nara

Tasting Note

“Pleasure” means exciting for new. Junmai Ginjo Sake with a pleasant taste that has a mellow sweet aroma and a soft umami. The Ginjo scent that makes you feel the bud of spring and the light taste that is unique to 15% alcohol are attractive.

Umenoyado Junmai Undersong

Speck

Rice: Aichinokaori / Rice Polishing:70% / Alc: 16% /SMV+６.５ / Temperature: Cold /Region: Nara

Tasting Note

It features a fluffy Ginjo aroma that complements the dishes and a rounded sweetness. The deep taste that taraps the umami of rice is the best sake for a relaxing evening drink.