TOSHIMORI BREWERY
Sake Hitosuji Junmai Ginjo Kinrei / Okayama 岡山県 / 720ml
-TASTE-
A rich, dry sake brewed with Omachi rice. While maintaining a clean, refreshing profile, it delivers a full-bodied taste with the strength and umami of the rice clearly shining through.
-SPEC-
Rice: Omachi / Rice Polishing: 56% / Alc: 15% / SMV: +3 to +4 / Temperature: Cold / Region: Okayama 岡山県 / 720ml
Jidaiokure Yamahai Junmai Ginjo / Okayama 岡山県 / 720ml
-TASTE-
This “Yamahai-style” sake offers a rich, deep complexity with a superb balance of acidity and umami. Similar to “Kimoto-style”, yet typically showcasing a slightly sweeter profile, it’s a refined expression of traditional brewing.
-SPEC-
Rice: Omachi / Rice Polishing: 60% / Alc: 15% / SMV: -10 / Temperature: Cold / Region: Okayama 岡山県 /720ml
Sake Hitosuji Bangaihen / Okayama 岡山県 / 720ml
-TASTE-
With a gentle, grain-like aroma and a touch of firmness, this sake reveals a satisfying depth of rice umami. Its clean finish makes it an excellent choice for pairing with meals—perfect as an everyday sake for winding down.
-SPEC-
Rice: Omachi / Rice Polishing: 75% / Alc: 16% / SMV: – / Temperature: Cold / Region: Okayama 岡山県 / 720ml