-TASTE- The refreshing acidity from white kōji fermentation pairs perfectly with oysters and other seafood.
-SPEC- Rice: Local rice / Rice Polishing: 60% / Alc: 13% SMV: – / Temperature: Cold / Region: Hiroshima 広島 / 720ml, 1.8L
-TASTE- A crisp, refreshing acidity that tingles and sparkles on the palate.
-SPEC- Rice: Local rice / Rice Polishing: 60% / Alc: 13% SMV: – / Temperature: Cold / Region: Hiroshima 広島 / 500ml